At the 9th Edition of the International Nutrition Research Conference organized by Magnus Group, #Rahul Hajare from Sandip University, India, will present research highlighting the nutritional and phytochemical value of persimmon and its potential applications in functional nutrition.
🎤 Presentation Title:
Exploring the nutritional and phytochemical profile of persimmon (Diospyros kaki) and its functional potential
This presentation will offer valuable insights into how naturally occurring compounds in persimmon may contribute to health promotion and the development of innovative nutrition solutions.
📍 Rome, Italy | Hybrid Event
🗓 September 14-16, 2026
Join scientists, nutritionists, healthcare professionals, and researchers from around the world to explore emerging discoveries shaping the future of nutrition.
📢 Abstract submissions are now being accepted.
🚨 Early Bird Registration opportunities are currently available.
🌐 https://magnusconferences.com/nutrition-research/
📧 nutrition@magnusconference.com 📱 +1 (540) 709-1879
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